Senior Enzyme Specialist (Biotechnology, Office-based in Lyngby)

Job summary

The role involves leading dietary enzyme innovation projects with a focus on applied science and collaboration across teams. The position supports innovation pipelines and commercial activities by translating scientific insights into practical applications.

Qualifications

• PhD or MSc in enzyme/protein chemistry, biochemistry, biotechnology, or a related field.
• Hands-on experience in enzyme assay and method development.
• Strong analytical and problem-solving abilities.
• Proven collaboration skills with scientific and commercial stakeholders.
• Excellent written and verbal communication skills in English.

Responsibilities

• Scope and execute dietary enzyme projects from a scientific and technical perspective.
• Generate high-quality experimental data to support innovation and commercial activities.
• Act as a scientific liaison between various teams.
• Provide technical support for post-launch activities.
• Contribute to global projects in human health biosolutions.

Skills

• Experience or interest in gastrointestinal health and nutrition is a plus.
• Experience in cross-functional or global project teams is advantageous.
• A strong professional network in enzyme science or human health research is valued.

Education

• Advanced degree (PhD or MSc) in a relevant scientific field is required.

Tools

• Familiarity with enzyme assay development and data handling tools is essential.