Product Analyst (Food Industry, Copenhagen)

Job summary

The role involves analyzing customer and product data to inform recipe development for meal kits, ensuring a diverse and appealing menu. The Product Analyst will support the planning needs of the menu while optimizing recipe planning processes and enhancing customer engagement.

Qualifications

• Approximately 2 years of experience in data analysis with strong SQL skills.
• Proven problem-solving abilities to tackle analytical challenges.
• Proficient in Excel or Google Sheets for data manipulation and visualization.
• Strong collaboration skills to support non-technical colleagues.
• Self-driven with the ability to work independently while maintaining quality and timeliness.
• Strong analytical skills to identify patterns in large datasets.
• Business acumen to prioritize impactful opportunities in recipe planning.

Responsibilities

• Analyze data to provide strategic direction for culinary product development.
• Translate menu strategy into aligned recipe development plans.
• Manage the launch of product improvements and recipe concepts.
• Optimize recipe planning processes and ensure team coordination.
• Enhance customer engagement through effective menu communication.
• Build a network for best practices in product planning across markets.

Skills

• Data analysis and SQL proficiency.
• Problem-solving and analytical thinking.
• Proficiency in Excel or Google Sheets.
• Strong collaboration and communication skills.

Education

• Relevant degree or equivalent experience in data analysis or related field.

Tools

• SQL, Excel, Google Sheets.