Hospitality Allrounder (Reception, Bar, Service, Flexible Hours, Denmark)

Job summary

This role combines various hospitality functions, focusing on guest reception, bar service, and food service in a dynamic environment. The position requires a friendly and proactive individual who enjoys creating memorable experiences for guests.

Qualifications

• Previous experience in hospitality, particularly in Front Office/Reception.
• Fluency in English and Danish; additional languages are advantageous.
• EU residency or valid working and living permit for Denmark.
• Flexibility in working hours, with availability for 32-37 hours weekly.
• Immediate availability preferred.

Responsibilities

• Greet guests during check-in and check-out, providing a warm first impression.
• Prepare and serve drinks as a bartender and barista, engaging with guests.
• Assist in the Living Kitchen by serving meals and drinks throughout the day.
• Adapt to various roles within the hospitality setting as needed.

Skills

• Strong interpersonal skills and a friendly demeanor.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Eagerness to learn about the local area and share that knowledge with guests.

Education

• Not specified, but relevant hospitality experience is required.

Tools

• Barista equipment, POS systems, and general hospitality tools.