Allrounder in Hospitality

Job summary

This role involves working as an allrounder in a hospitality setting, providing flexible support across various shifts in reception, restaurant, and bar services. The position is full-time and requires a commitment to guest satisfaction and service excellence.

Qualifications

• Enjoys interacting with guests at all times
• Strong sense of responsibility for assigned tasks
• Independent worker with teamwork abilities
• High commitment and independence
• Ability to maintain a friendly and service-oriented attitude, even during early shifts
• Good command of English; knowledge of additional languages is a plus

Responsibilities

• Manage Check-In and Check-Out processes at the reception desk
• Cater to guest needs and respond to inquiries
• Serve hot and cold drinks and snacks at the bar, including cocktail preparation
• Prepare breakfast, lunch, and dinner buffets in the restaurant
• Ensure guest satisfaction and adherence to hygiene standards

Skills

• Strong customer service skills
• Ability to work in a fast-paced environment
• Flexibility to work various shifts

Education

• No specific educational requirements mentioned

Tools

• Familiarity with hospitality management systems may be beneficial